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Traditional sweet shops in Bangalore
Bhaskar's Mane Holige is a specialized sweet shop that focuses almost exclusively on "Holige" (Obbattu/Puran Poli). Located in the cultural heart of Basavanagudi/Gandhi Bazaar, this shop has attained cult status. They offer over 25 varieties of Holige, ranging from the classic "Bele Holige" (Dal) and "Kayi Holige" (Coconut) to innovative flavors like "Date Holige," "Carrot Holige," and "Badam Holige." The USP is that they make it fresh and hot right in front of you on large tawas. Served with a generous dollop of ghee, it is comfort food at its finest. They also sell "Holige Saaru" (a spicy rasam) and other condiments. The shop is small with no seating (standing only), but the taste is authentic home-style (Mane). For a specialized, hot, and traditional Karnataka sweet experience, Bhaskar's is unbeatable.
Asha Sweet Center is a heritage landmark in the traditional neighborhood of Malleswaram, serving customers since 1951. It is widely considered one of the best sweet shops in Old Bangalore. Located on the busy Sampige Road, it is always thronged by loyal patrons. They are famous for their "Champakali," "Rasmalai," and classic "Mysore Pak." Unlike newer chains, Asha retains a nostalgic charm and traditional recipes. They have also evolved to offer a bakery section with delicious "Veg Puffs" and "Masala Buns." Their "Badam Milk" served hot in glass bottles is a crowd favorite. Asha Sweet Center is known for its uncompromising hygiene and quality ingredients. They also have a small restaurant section serving dosa and chats. For a taste of Bangalore's culinary history, Asha Sweet Center is a must-visit.
Sri Krishna Sweets is a legendary brand from Coimbatore that conquered Bangalore with one single product: "Mysurpa." Their Jayanagar outlet is a pilgrimage site for lovers of this melt-in-the-mouth delicacy. Unlike the traditional porous Mysore Pak, their version is soft, ghee-laden, and dissolves instantly on the tongue. While Mysurpa is the hero, they also serve excellent "Karabath" and "Ghee Pongal" as quick bites. Their "Mixture" and "Murukku" are authentic South Indian snacks perfect for tea time. Sri Krishna Sweets promotes a "Pure Ghee" promise. The store is simple and functional, focusing entirely on the product. They are extremely popular during festivals like Krishna Janmashtami and Diwali. For the definitive soft Mysore Pak experience, no one beats Sri Krishna Sweets.
Kanti Sweets is the most ubiquitous sweet chain in Bangalore, with over 80 outlets. Starting as a small shop in 1957, it has grown into a household name synonymous with trust and affordability. Their Indiranagar branch is a busy hub for locals buying daily sweets. They are famous for their vast variety—over 350 items—ranging from "Kesar Peda" to "Dry Fruit Burfi." Kanti Sweets is the go-to place for "Bulk Orders" for weddings and office parties due to their consistent quality and reasonable pricing. They have recently introduced a "Sugar-Free" range for health-conscious customers. Their "Savoury" section (mixtures, chakli) is equally popular. The shops are standardized, clean, and efficient. If you want fresh, tasty sweets that don't pinch your pocket, Kanti Sweets is the reliable choice.
Anand Sweets is the crown jewel of North Indian sweets in Bangalore. Their Koramangala outlet is a grand, multi-story establishment that feels more like a sweet palace than a shop. They are famous for maintaining the authentic taste of Delhi and Kolkata in South India. They are best known for their "Mysore Pak" (despite being North Indian focused, their ghee-drenched version is award-winning) and "Kaju Katli." Their "Badam Milk" and "Rabri" are legendary night-time treats for Bangaloreans. Anand Sweets also features a "Chaat Counter" that serves the most hygienic and tasty Pani Puri and Raj Kachori in the city. Their "Gift Hampers" during Diwali are exquisitely packaged and are a corporate favorite. They use pure desi ghee and saffron generously. For a premium, royal mithai experience, Anand Sweets is the undisputed leader.
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